Château Saint-Martin & Spa, highly renowned for its fine
cuisine, is pleased to announce the nomination of Franck Ferigutti
as its new Executive Chef. Franck Ferigutti - Meilleur Ouvrier de
France 2000 - will honour the one Michelin star restaurant "Le
Saint-Martin", the new brasserie chic "Le 180°" and the summer
grill "L'Oliveraie" under the shades of the century-old olive
With 30 years of experience among the greatest French and
international Chefs, Franck Ferigutti will delight your appetite by
offering unique flavours and an harmoniously orchestrated cuisine
with Mediterranean influences.
Like graceful oasis of refined relaxation, the bars and lounges
serve rare cognacs, exquisite teas and signature cocktails. The
exceptional cellars boast some of the world's most exclusive
vintages. Château Saint-Martin & Spa is honoured to host the
distinguished wine club Les Canthares, open to wine lovers wishing
to share unique experiences.
Featuring an extensive menu, the Room Service is also available
day and night.
restaurant Le Saint-Martin
restaurant Le 180°
View "Les Canthares"
Château Saint-Martin & Spa
2490 Avenue des Templiers, BP 102, 06142 VENCE CEDEX
Tel: + 33 (0)4 93 58 02 02 | firstname.lastname@example.org
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