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Relais Chateaux

French by nature

château saint-martin & spa

Dear guests,

As winter starts to slowly embrace the Château Saint-Martin & Spa, we close our majestic wrought iron gate until April 24th, 2015 when we will welcome you again.

Once again this year, you have been captivated by the values of wellness, nature, culture and haute cuisine that resonate through the walls and gardens of our hotel.

One of the most awaited events of 2015 is the re-opening of our gourmet restaurant Le Saint-Martin. Nestled in a new setting, Le Saint-Martin now subjugates both by its spectacular views over the French Riviera and by the unique flavors created by our talented new chef, Jean-Luc Lefrançois.

For lunch, the restaurant L’Oliveraie will welcome you for an interlude filled with local flavors under the shade of century-old olive trees from mid-May. You will fall under the spell of this heavenly spot while enjoying southern-style dishes and freshly-made pizzas from our wood-fired oven.

Novelty is also expected at the Spa Saint-Martin where you will be able to revitalize in full tranquility.

While waiting for the re-opening in April 2015, you will be able to find our teams at L’Apogée Courchevel which will celebrate its second season on the ski slopes from December 12th 2015.

Duarte Bon de Sousa
General Manager
Château Saint-Martin & Spa

Relais Chateaux