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Yannick Franques, 2 Michelin star head chef, has been awarded in 2011 with the title of “Grand Chef Relais & Châteaux”.
Annual closure of the Château Saint-Martin & Spa and its restaurants until March 2, 2012.
2 = 3 Offer :
Book two nights in a Junior Suite and the third night will be offered to you! Enjoy and book two body treatments and the third will be offered to you.
Springtime in Vence :
Well being and half-board offered at the Château Saint-Martin & Spa! Offer available for two persons in a Junior Suite.
Discover the wine club "Les Canthares" website, animated by our chef sommelier, for unique shared moments around the wine. www.les-canthares.com
15 km from Nice Côte d’Azur airport, 28 km from Cannes and 35 km from Monaco (transfer by helicopter), privileged guests take refuge in this stylish establishment, in the voluptuous atmosphere and harmonious tones of the curtains, fabrics and wall hangings echoing the French-style art of living.
Prestigious cuisine celebrating the talent of the new chef Yannick Franques, a cellar containing the finest wines, a magnificent heated overflow swimming pool. Historical jewel of the Relais & Châteaux chain of hotels, a unique place where history and the imaginary come together...
52 "junior suite" rooms with views stretching to the horizon, including 6 private luxury Provencal-style villas and a "One Bedroom Suite" where the stars like to hide away...
A stone’s throw from the Matisse chapel, this former Templar commandery stands amongst the century-old olive trees and boasts views of 100 km of Mediterranean coastline. The rooms of the château and the villas are each a true oasis of tranquillity. The cuisine is exquisite and the cellar collects the best Provencal wines.
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